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Convection electric fan ovens for pizza: V Line
Revolutionary baking ovens created to shorten the cooking time and grow up the performances of every working place. Fresh pizza can be baked in 90 seconds.
A little professional oven with great features, that can cook croissants, roast meat, first courses, side dishes, … thanks to our exclusive solution that combines heating elements on the bottom and forced air on the top of oven.
Just try and see!
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