Technical data

Description

Professional baking tray made of black iron, one of the most recommended materials for baking pizza.

This black iron baking tray achieves better results than aluminum/alloy trays, as heat is transferred more quickly, allowing the dough to develop more and achieve a perfect open crumb structure.

Technical data sheet
Peso
1,0 kg
Materiale
Ferro blu
Dimensioni esterne
30 x 40 cm
Codice prodotto
R.G162A102